KitchenBoy Speaks
I wanted to write and thank all of you who have visited my blog here in the first two weeks. Your comments and positive feedback have been great. I have put your suggestions for future blog entries on my to-do-list.
Speaking of which, having posted on topics such as bakeware and tools, I thought I would write a quick discussion on a useful tool for your kitchen, vacuum sealer appliances. Then, I am going to write a multi-part blog on cookware. I want to discuss the metals used in cookware, the advantages or benefits of each type. Next, talk a little about which pans one might need and how to make the right choices. The topic of cookware can be challenging and confusing, but I hope that I can explain in such a way that simplifies the technical aspects and makes it more approachable. Hey, if I can put my simple noodle around this, then so can you. This little series may not be consecutive, but we will see.
After that, I am going to move onto egg poaching/cooking. I want to look at the tools or gadgets used in doing this. There are some items that might be considered cookware (it certainly isn’t bakeware), I may even touch on the electric appliances one can use to cook those eggs.
I also want to cover a topic, that will also be multi-part, on the whys of various terms used in tools, gadgets, cookware and bakeware. Why do we call a specific item this name and not that? These terms can vary depending on region and culture.
So again, thanks and stayed tuned for more.
KitchenBoy
Posted
on
Saturday, March 8th, 2008 at 7:52 pm under
