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Wish-Bone Salad Dressing Issues Allergy Alert On 24 oz. Bottle

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Attention Wish Bone salad dressing lovers, a recall has been issued that may affect you. Thankfully it isn’t a problem that affects very many adults, but the allergy is somewhat common among pre-adolescent children.

Pinnacle Foods Group LLC is voluntarily recalling a limited quantity of its Wish-Bone Ranch Salad Dressing variety, due to the product containing Wish-Bone Blue Cheese Dressing, inadvertently packed in Ranch Salad Dressing bottles and was brought to our attention by a consumer.

This product contains eggs, a known allergen not declared on the packaging. Those people who have allergies or severe sensitivity to eggs run the risk of serious or life-threatening allergic reaction if they consume this product.

If you are not allergic to eggs, this product is safe to eat. No illnesses have been reported to date. The Food and Drug Administration has been made aware of this recall.

The product was produced on April 23, 2015 by a contract manufacturer. In total, 8,678 cases of Wish-Bone Ranch Salad Dressing in 24 oz. bottles, distributed nationwide, are involved in the recall. The ‘Best Used By’ date can be found on the neck label of the bottle. No other Wish-Bone products are included in this recall. Specific details of the product being recalled are outlined below.

Flavor – Wish-Bone Ranch Salad Dressing – 24 oz.

UPC CODE – 0-41321-00661-6

Best Used By Date – FEB 17 16 (found on neck label of bottle)

Wish-bone Ranch Label

Wish-Bone Salad Dressing Issues Allergy Alert on Undeclared Egg in 24 oz. Wish-Bone Ranch Salad Dressing (PRNewsFoto/Pinnacle Foods Group LLC)


All affected distributors and retail customers, as well as the Food Allergy & Anaphylaxis Network (FAAN), are being notified and the affected product is being removed from store shelves.

Consumers who may have purchased the recalled product can return it for a full refund at the place of purchase. Those with questions or concerns should call 1-888-299-7646 Monday through Friday between 9 a.m. and 5 p.m. Eastern Time to see if you may have been affected.

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